Скачать или смотреть Nutella-Swirled Choc Chip Blondies Recipe (with the Whatever Pan) | Best Cookware

Ingredients

• 1/2 cup unsalted butter (1 stick), melted
• 1 large egg
• 1 cup brown sugar
• 1 tbsp vanilla extract
• 1 cup all-purpose flour
• 1 cup choc chips
• 1/3 cup Nutella

Method

• Preheat oven to 176°C/350°F.
• In a bowl combine the butter (make sure it isn’t warm otherwise the egg will scramble), egg, sugar, vanilla extract and whisk until smooth.
• Add the flour and stir until just combined, don’t overmix.
Stir in the choc chips.
• Turn the batter out into your Whatever Pan, smoothing the top lightly with a spatula.
• Evenly add and swirl the Nutella. To create the marbled pattern shown, drizzle Nutella over the batter and with a toothpick, starting at the top of the pan, ‘draw’ evenly spaced lines through the Nutella spots.
• Bake for about 20 to 25 minutes, or until done. A toothpick inserted in the center should come out clean, or with a few moist crumbs, but no batter.
• Enjoy!

Jean Patrique tools used

• The Whatever Pan http://bit.ly/2D8b9do

#food #baking #nutella

Thanks for watching the video Nutella-Swirled Choc Chip Blondies ​Recipe