Скачать или смотреть Tippling Club’s Head Bartender Arathorn Grey: Tunes, Time Travel & Transitions

We recently sat down for a chat with Arathorn Grey, the Head Bartender of the award-winning fine-dining restaurant Tippling Club! Arathorn Grey recently launched Tippling Club's 2023 cocktail menu, called A Guide to Modern Drinking Volume III - 6 Decades of Music, which features 18 unique cocktails inspired by songs across the 1940s to 1990s. Arathorn shares his inspiration and research behind the menu, his experience in the bar industry and his insights into new trends in the cocktail space. Plus, he gives us the scoop on those famous Louis XIII cocktails on Tippling Club's menu. If you're a cocktail lover, you won't want to miss this!

01:15 - The Inspiration behind Tippling Club's New Music-Themed Menu

03:36 - An Interesting Fact Arathorn Learned about the 70s and How It Inspired an Elton John Cocktail

06:17 - How Arathorn Went About Finding Songs That Would Make It Onto the Menu

08:03 - The Cocktail on Tippling Club's Menu that Takes the Most Amount of Effort To Make

19:49 - The Rising Popularity of "Nostalgia" In Today's Cocktail Scene

21:01 - The Rise of Fermentation Techniques in Modern Mixology

22:16 - Arathorn's Experiences at Loof and Staits Clan

25:22 - Arathorn's Early Days at Tippling Club

28:10 - Transitioning from Assistant Bar Manager to Head Bartender

31:38 - Is there a point to using premium spirits in cocktails?

35:01 - Tippling Club's Louis XIII cocktails - Crazy or Creative?