Smoked Bacon Burger Bombs...Are AMAZING!!! | Ash Kickin' BBQ

Today I will be showing you how to make some smoked bacon burger bombs! More specifically, smoked cheesy bacon burger bombs! Now I'm going to warn you, these bacon burger bombs are absolutely amazing! They are a great bbq appetizer, and I might even argue one of the best bbq appetizers. They're super easy to cook, they can be prepped in advance, and don't take long to the cook! The end results is basically a bacon cheeseburger ball, and they are AMAZING!! They're super easy to smoke, and today I cooked them on my Lone Star Grillz Pellet Grill. I honestly cannot wait to make these again!!

Look below for this full recipe. Any questions? Be sure to drop a comment, and I will do my best to get back to you! As always, thanks for the support!

LINK FOR MY RUB (Use code: ASHKICKIN to save 10%): https://www.sucklebusters.com/bbq-rub...

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Buy Grill Pinz here: https://grillpinz.com/Full Recipe:

| Ingredients |

-1lb ground beef
-Ash Kickin' BBQ Honey Chipotle
-1/2 cup diced pickles
-1/2 cup diced onions
- Tailgater's BBQ Party Rub
-Cubed mild cheddar cheese
-Center cut bacon
-BBQ Sauce
-Worcestershire sauce
-GrillPinz

| Instructions |

Prep:

1. Mix together the ground beef, onions, and pickles. Season with a little worcestershire sauce, and party rub.

2. Form the ground beef into balls, and then stuff with a cheese cube.

3. After the burger bombs have been stuffed, season the outside with party rub, and put them into the fridge for 15 minutes.

4. After 15 minutes, wrap the bacon burger bombs with two pieces of center cut bacon per the instructions in the video, and secure with GrillPinz.

5. Season the bacon burger bombs with Ash Kickin' BBQ Honey Chipotle.

| Cooking |

1. Set your smoker for 275°F

2. Put your bacon bombs on the smoker, and let them cook for 1 hour.

3. After one hour, check the temperature of the smoked chicken bombs, if they are close to done, and the bacon is cooked, go ahead and glaze them with some BBQ sauce. Let the sauce set for 15 minutes.

4. After the sauce has set for 15 minutes, remove the smoked bacon bombs from the smoker, and let them cool for a few minutes.

5. After the smoked bacon bombs have cooled, eat and enjoy! A little burger sauce takes this bbq appetizer to the next level!!

*Links for everything I use down below*

-----The stuff I use:-----

-Ash Kickin' BBQ Honey Chipotle Rub (use code: ASHKICKIN and save 10%):
https://www.sucklebusters.com/bbq-rub...

-Tailgaters BBQ Party Rub (use code: ASHKICKIN and save 10%): https://www.sucklebusters.com/bbq-rub...

-Livia's Seasoning: https://amzn.to/43OYzbT

-Granulated Garlic: https://amzn.to/3IZrQrl

-Diamond Crystal Kosher Salt: https://amzn.to/3B7MsYX

-16 mesh black pepper: https://amzn.to/2ZfLLQ4

-SuckleBusters Honey BBQ Rub (use code: ASHKICKIN and save 10%):
https://www.sucklebusters.com/bbq-rub...

-Shun Chefs Knife: https://amzn.to/3RN5zB7

-Disposable Cutting Boards: https://amzn.to/2UWLwY8

-Fat Separator: https://amzn.to/3oWRgdG

-Thermoworks Smoke: https://www.thermoworks.com/Smoke?tw=...

-Thermoworks Thermapen MK4: https://www.thermoworks.com/Thermapen...

-Cooking Racks: https://amzn.to/3gu68xb

Some of these links may be affiliate links, these just help support my channel at no extra cost to you

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