Lemon Thyme, Chervil, Marjoram: Learn How To Use These Trendy Herbs | TODAY

Joel Gamoran, a Sur La Table national chef, visits the TODAY kitchen’s new vertical herb garden and shows what you can do with three of the trendiest herbs in cuisine today: lemon thyme, chervil and marjoram.
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Find the recipes here!
http://on.today.com/2uiQIWP

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Lemon Thyme, Chervil, Marjoram: Learn How To Use These Trendy Herbs | TODAY