Resep MEATBALL & BROCCOLI CREAMY PASTA [Bisa Untuk MPASI]

Resep lengkap buka di description box ini dan geser sampai ke bawah.
*English description is at the bottom section.*

00:00 : intro
01:13 : persiapan bahan (prepping the ingredients)
02:15 : membuat meatball (making the meatballs)
05:05 : membuat saus mornay (making the Mornay Sauce)
06:23 : penyajian untuk MPASI (serving the dish as baby food)
07:13 : hidangan siap dan serving (the dish is ready to serve)

#ResepPasta #ResepMeatball #ResepMPASI #ResepDevinaHermawan

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[INDONESIAN]
Resep Meatball & Broccoli Creamy Pasta (untuk 5 porsi)

Bahan meatball:
175 gr daging sapi giling
175 gr ayam paha giling
½ buah bawang bombai
2 sdm minyak
1 butir putih telur
10 gr tepung roti putih
2 sdm keju parmesan parut
½ sdt baking powder
¼ sdt oregano kering
¾ sdt garam
2 sdt gula pasir
50 ml air

Bahan saus mornay:
4 sdm mentega tawar
4 sdm tepung terigu protein sedang
50 gr keju parmesan
500 ml susu
200 ml air kaldu ayam
⅛ sdt bubuk pala
½ sdt garam
3 siung bawang putih, cincang
½ buah bawang bombai, cincang

Bahan lainnya:
120 gr spageti, rebus
1 bonggol brokoli, rebus

Langkah:
1. Parut keju, sisihkan kemudian cincang bawang bombai, tumis hingga wangi dan sedikit kecokelatan
2. Pindahkan ke dalam mangkuk, aduk sesaat lalu masukkan tepung roti dan putih telur, aduk sesaat
3. Masukkan daging giling, ayam giling, baking powder, oregano kering, garam, gula, dan keju parmesan parut, aduk hingga lengket
4. Tambahkan air, aduk hingga menyatu
5. Bentuk bulat adonan daging lalu panaskan sedikit minyak, goreng hingga kecokelatan di api sedang, sisihkan
6. Di wajan yang sama, masukkan bawang bombai, bawang putih, dan mentega, tumis hingga wangi
7. Masukkan tepung terigu, masak sesaat lalu tambahkan bubuk pala, masak beberapa saat
8. Masukkan susu secara perlahan sambil diaduk lalu masukkan air kaldu ayam, masak kembali hingga mendidih
9. Masukkan keju parmesan, garam dan meatball, aduk rata
10. Di dalam panci, masukkan spageti, brokoli, dan saus, aduk rata. Tambahkan sedikit susu bila perlu
11. Untuk MPASI haluskan sesuai dengan kebutuhan MPASI
12. Creamy meatball dan brokoli pasta siap disajikan

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[ENGLISH]
Meatball & Broccoli Creamy Pasta Recipe (yield 5 servings)

Meatball ingredients:
175 g ground beef
175 g ground chicken thigh
½ pc onion
2 tbsp oil
1 pc egg white
10 g white breadcrumb
2 tbsp grated parmesan
½ tsp baking powder
¼ tsp dried oregano
¾ tsp salt
2 tsp sugar
50 ml water

Mornay Sauce ingredients:
4 tbsp unsalted butter
4 tbsp all-purpose flour
50 g parmesan
500 ml milk
200 ml chicken stock
⅛ tsp nutmeg powder
½ tsp salt
3 clove garlic, minced
½ pc onion, minced

Other ingredients:
120 g spaghetti, boiled
1 pc broccoli, boiled

Steps:
1. Grate the cheese and set aside. Chop the onion, then sautè until fragrant and browned.
2. Place the sautéed onion in a bowl. Stir for a moment, then add breadcrumbs and egg whites. Mix well.
3. Add ground beef, ground chicken, baking powder, dried oregano, salt, sugar, and grated parmesan. Stir until sticky.
4. Add water and stir until it comes together.
5. Shape the meatballs, then heat the oil and fry the meatballs on medium heat until browned. Set aside.
6. In the same pan, add onion, garlic, and butter. Sauté until fragrant.
7. Add flour. Cook for a moment, then add nutmeg powder and cook again.
8. Add the milk in slowly while stirring, then add chicken stock and bring to a boil.
9. Add parmesan, salt, and meatballs. Stir well.
10. Into the pan, add the cooked spaghetti, broccoli, and sauce. Add milk, if needed.
11. For baby food, mash as needed.
12. Meatball & Broccoli Creamy Pasta is ready to serve

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