Скачать или смотреть Tangerine upside-down cake: delicious and soft!

INGREDIENTS
Tangerines 3 eggs 8g (1 tbsp) of vanilla sugar 100g (1/2 cup) of sugar 100ml (1/2 cup) of vegetable oil 125g (1/2 cup) of vanilla yogurt 16g (1 tbsp) of baking powder 160g (1 1/4 cups) of flour Butter for greasing the pan Sugar Powdered sugar   METHOD

In a bowl add the eggs, vanilla sugar, sugar, and whisk. Add the vegetable oil, vanilla yogurt, sift the baking powder and flour and whisk all well together until smooth.
Grease the pan (pan size - 28x18cm) with butter and arrange the tangerines on all sides of the pan. Sprinkle the arranged tangerines with sugar. Pour the prepared mixture and level it with a spatula.
Bake in the oven at 180°C/356°F for 40 minutes and decorate with powdered sugar.

-----------------------------------------

About us: ‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
 
Subscribe to Cookist: http://cooki.st/LaxZR
 
Enjoy with us: http://cooki.st/U93B4
 
Follow us: Facebook:   / cookistwow   Instagram:   / cookistwow  
 
For any content use please feel free to contact [email protected]
 
Cookist's cookbook with our 50 best recipes is finally here! Buy it on Amazon: https://cooki.st/ourCookbook

https://video.cookist.com/video/an/Ye...