ఆర్గానిక్ పద్దతిలో రొయ్యల సాగు | Probiotics in Prawn Culture | AgriTech Telugu

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The use of probiotics in aquaculture includes bacteria and non-bacteria, with application via water routine and feed supplement. Probiotics provide benefits to the hosts viz., improving the host growth.

The growth of aquaculture as an industry has accelerated over the past decades; this has resulted in environmental damages and low productivity of various crops. The need for increased disease resistance, growth of aquatic organisms, and feed efficiency has brought about the use of probiotics in aquaculture practices. The first application of probiotics occurred in 1986, to test their ability to increase growth of hydrobionts (organisms that live in water). Later, probiotics were used to improve water quality and control of bacterial infections.

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