Скачать или смотреть Why Do Cold Lagers Help With Spicy Heat?

Ever wondered why that cold beer feels so good after a bite of spicy food? It's not just your imagination – there's a fascinating science behind why lagers are the perfect antidote to capsaicin's burn.

In this video, we'll explain the surprising reasons behind this perfect pairing:
► Discover how the specific compounds in beer interact with the receptors on your tongue to neutralize heat.
► Learn about the role of temperature and alcohol content in providing instant relief from spicy sensations.
► Understand why certain beer styles, like cold lagers, are exceptionally effective at cooling down a burning mouth.
► Uncover the science behind capsaicin and why water often fails to alleviate its fiery effects.


#SpicyFood, #BeerScience, #Lager, #FoodPairing, #ThePintGuy