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Delicious Peanut and Fried Gram Recipe | Winter Recipe | Pak Zaika Food

Learn how to make your own delicious peanut gram chikki at home with this easy and simple recipe! Peanut gram chikki is a popular Indian snack that is not only tasty but also packed with nutrients. In this video, we will show you how to make peanut gram chikki from scratch using just a few ingredients. Our recipe is easy to follow and requires no special equipment, making it perfect for beginners. So, if you're looking for a healthy and tasty snack to munch on, then this peanut gram chikki recipe is a must-try!
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Welcome to a delightful journey of making your own Peanut Gram Chikki! This crunchy, sweet treat is not only delicious but also super easy to prepare.

First, gather your ingredients: roasted peanuts, jaggery, and a pinch of cardamom. You can even add a bit of ghee for that extra richness!

Start by heating a pan on medium flame. Add jaggery and a little water, stirring until it melts into a syrup. You’ll know it’s ready when it reaches a one-string consistency.

Next, add in your roasted peanuts and cardamom. Mix them well, ensuring every peanut is coated in that luscious jaggery syrup.

Now, pour the mixture onto a greased plate or parchment paper. Spread it out evenly with a spatula or your hands, but be careful—it’ll be hot!

Once it cools down, cut it into squares or bars. And there you have it—your homemade Peanut Gram Chikki!

Enjoy this delicious snack at any time of the day, and share it with your friends and family!

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