Скачать или смотреть Stuffed Chicken Shawarma Bread Rolls | Make Easy & Soft Chicken Bread Rolls Recipe by Sadaf

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bake shawarma bread rolls without oven:

Step 1: Place a pressure cooker/Kadai on the gas stove.

Step 2: Put sand, or a baking stand in the cooker or Kadai.

Step 3: Preheat it for 8-10 minutes on high heat

Step 4: Place the prepared dish over a baking stand/salt/sand.

Step 5: Put the cooker lid or cover the Kadai with a plate or glass lid.

Step 6: Cook for 25- 30minutes on medium low heat

Yield:- 8 shawarma bread rolls 🥐

Ingredients:-
Dough:
½ cup lukewarm water
2 tsp yeast
1 tsp sugar
2 & 1/2 cups All purpose flour
1 tsp oregano
1 tsp salt
1 tbsp oil
1 tbsp milk powder
Water to knead dough

Chicken:-
200 g chicken
1 tsp tandoori masala
1/2 tsp salt
1 tsp chilii flakes
1 tsp cumin powder
1/2 tsp garam masala
1/4 tsp red food colour
½ cup curd
½ chicken cubes
1 tbsp fresh cream
1 tbsp mayonnaise

Spread:-
¾ cup mayonnaise
¼ tsp each of salt, pepper powder
½ tsp grated garlic

200 g process cheese ( amul cheese cubes )
100 g mozzarella cheese

Egg yolk and milk mixture
Butter to apply on Rolls

shawarma bread rolls | shawarma

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