Copycat New York City Union Square Cafe Bar Nuts

Copycat New York City Union Square Cafe Bar Nuts
1 cup each walnut, cashew,
peanut, pecan, almond, & Brazilian nut
1/2 cup rosemary
1/2 cup butter
1/2 cup brown sugar
1 tablespoon each kosher salt and cayenne pepper
Step 1: toast nuts in oven 400 degree for 15 minutes
Step 2: while nuts are toasting, put the rests in big bowl
Step 3: put the just got out the oven nuts in the big bowl with seasons at the bottom of the bowl
Step 4: the heat of the nuts will melt butter and brown sugar
Step 5: toss the nuts and seasoning until the nuts are shinny

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