Delicious Black Pomfret Fish Fry | Fish Curry | काळं पापलेट | Village Cooking | Red Soil Stories

Episode 72
Namaste, We are Shirish and Pooja
and Welcome to a Black Pomfret Fish Special Episode of ‪@RedSoilStories‬
I had gone to market to get some fish after a while, I got black pomfret fish which is also known as हलवा, सरंगा, काळं पापलेट etc. I returned home with fish, on my way home Mowgli accompanied me.
Pooja had already started preparing for the fish recipes. I gave her the fishes and pealed some coconuts.
She decided to prepare a Black Pomfret special Fish Thali which consisted of Fish Curry, Fish fry etc. She prepared these fish curry recipe and fish fry recipe in a different way. First she marinated the fish with turmeric powder, salt, kokum aagul ( Garcinia Indica extract ). Fish curry consisted of turmeric leaves along with the special red coconut paste which consist of different types of red chilies, Sichuan pepper etc.
For fish fry she prepare a delicious stuffing with coconut, green chili, fresh coriander, ginger garlic etc, For Coating she prepared a mixture of masalas consisted of Red Chili Powder, Malvani masala, Garam masala, Kokum aagul etc. She coated the fish with this masala, and stuffed the green stuffing insisde the fish.
Then she wrapped the stuffed pomfret fish into turmeric leaves and shallow fried on the pan.
Raja was happy today as he finally got to eat fish today.
We enjoyed this Fish thali for the lunch.
Let us know how do you liked this episode..!

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------------------------------ Content of this Video ---------------
00:00 - Intro
01:30 - Bringing Fish
03:14 - Cleaning, Cutting the fish
04:57 - Marinating the fish
05:43 - Preparing Black pomfret Fish Curry
09:50 - Preparing Stuffed Black Pomfret in turmeric leaves
14:30 - Lunch
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