OLD SCHOOL SMOTHERED OXTAILS WITH WHITE RICE( FOR A NEIGHBORS DINNER PARTY)

My neighbors asked me if I could help them out on a dinner party before i began my vacation
i figured i was do a video while i was cooking it

this is a simple way that i do my oxtails
its a little different from my other oxtails
the sauce is more thinner and redder
but they both are very tender and flavorful


they requested oxtails
This is what I prepared for them



Old School Braised Oxtails
3 ½ pounds oxtails, cut into thick pieces
1/2 cup flour
1 onion, sliced
3 cups homemade or beef or chicken broth
3 tablespoons tomato paste
Kosher salt and freshly ground black pepper
Hot buttered rice, for serving
Heat oven to 325 degrees F.
Heat a large Skillet oven over medium high heat. Season the oxtails on all sides with a big pinch of salt and pepper. Add flour to a pie plate and . Dredge the oxtails through the flour, dusting off excess.
Add oil to the skillet and when hot, brown oxtails on both sides, about 8 to 10 minutes total. Remove to a plate and drain off some of the grease, if necessary. Add the onions and sauté until tender, about 5 minutes.
Add flour to remaining oil and brown Stir in the broth, tomato paste, Worcestershire sauce, and bring to a boil. Reduce heat, add the liquid to browned oxtails and any of its juice that may be on the plate, and cover with a lid.
Place in oven for 2-4 hours, checking occasionally to make sure the liquid hasn’t reduced below the halfway mark . Skim off any visible fat floating on the surface and serve over hot buttered rice.
Serves 4-6

GO FOLLOW MY FACEBOOK PAGE
  / oldschoolsoulfood  

GO FOLLOW MY INSTAGRAM PAGE
  / mr_old_school_soul_food  

FOLLOW ME ON TWITTER
  / wacjeff  

PLEASE WRITE ME OR SEND ME LETTERS
I RESPOND TO ALL LETTERS AND CARDS
MY MAILING ADDRESS IS :

OLD SCHOOL SOUL FOOD
23501 CINCO RANCH BLVD
SUITE H120
P.O. BOX 142
KATY,TEXAS 77494


DONATIONS: CASH APP($wacjeff)
CONTACT INFORMATION([email protected])
DONATIONS:PAYPAL.ME/oldschoolsoulfood