Pork Caldereta Recipe | Modern Version 2024

How to cook the latest recipe version of Pork Caldereta this 2022. Pork Caldereta is a tomato based pork ribs stew with peanut butter. The usual procedure of kalderetang baboy is cooking the potatoes and carrots in the stew but on this special recipe we fried it so that it will have better texture when cooked.

Kaldereta Ingredients:
800 grams Pork Ribs
1 Piece Carrots
2 Tablespoon Tomato Paste
1 Piece Green Bell Pepper
1 Piece Red Bell Pepper
2 Pieces Potato
1 Piece Onion
4 Pieces Bay Leaf
2 & 1/2 Tablespoon Peanut Butter
200 grams Tomato Sauce
85 grams Liver Spread
40 grams Cheese
1 Tablespoon Soy Sauce
1 teaspoon Chili Flakes
4 Cloves Garlic
4 Cups Water
Black Pepper
Salt
Cooking Oil

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