Скачать или смотреть Easy Egg Fried Rice 蛋炒饭

Easy Egg Fried Rice 蛋炒饭

Believe it or not, just three eggs and some leftover rice can turn into a simple, delicious meal.
It’s fluffy, savory, with those golden crispy bits—comforting and satisfying in every bite.
Just beat your eggs, heat up some oil, and cook ’em soft.
Toss in your rice, break it up, and stir-fry it all together.
Season it your way—soy sauce, salt, maybe some scallions if you’ve got ’em.
That’s it—quick, easy, and seriously so good!

The full recipe’s on my Cookpad, linked in bio.
It’s free to download, and you can even upload your own photo using Cooksnap!
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