Delicious Watercress And Tasty FATTY PORK Boil Up

First time that the first day boil up was tastier than the next day! Hard watercress gather and a delicious 'boil up' with some very nice flavours coming out of the pot. Garlic and bayleaves along with the sage and onion sausages enhanced this boil up! And maybe skimming the scum helped as well

First time for us that the first day boil up was tastier than the next day!
#maori #maoriboilup #watercress

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