MEAT PIE IN LAVASH BY CHEF IVLEV

Описание к видео MEAT PIE IN LAVASH BY CHEF IVLEV

Hello, friends! Think making a pie is difficult? Here’s a recipe from Chef Ivlev that will change your mind! An incredibly delicious baked meat pie in a creamy cheese sauce, no dough kneading required! Perfect for a summer lunch or dinner. Let’s get started!

Ingredients:
Thin Armenian lavash: 1 sheet
Mixed pork and beef ground meat: 500 g
Salt, pepper: to taste
Fresh thyme, coriander, cumin: to taste
Cream (33%): 300 ml
Eggs: 2 pcs
Frozen chopped spinach: 250 g
Garlic: 2 cloves
Russian cheese or salty feta: 250 g
Enjoy your meal! See you again for more delicious recipes!

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