Sujir Dudh Puli Pitha Recipe

Ingredients:
1 ½ cups water
½ tsp salt
1 tsp ghee
1 cup semolina
1 tsp ghee
1 cup coconut
1 cup milk
½ cup jaggery
3 cups milk
2 cardamom
¼ cup sugar
¼ cup jaggery

Instructions:
1. Pour water in a pan, add salt and ghee then stir in semolina
2. Cook for 6-7 minutes
3. Transfer suji to a plate and let it cool
4. Prepare filling in a pan by adding ghee, coconut, milk and jaggery
5. Cook for 7-8 minutes until all liquid evaporates
6. Roll out suji and fill it with coconut jaggery filling and set aside
7. Pour milk in a pot, add cardamom and reduce milk to 1 ½ cups
8. Dissolve jaggery and add the pithas
9. Cook for 2 minutes
10. Ready to enjoy!


Subscribe to BR: bit.ly/BRYouTubesub

Pots and Pans:

9.5" Non-Stick Fry Pan : https://amzn.to/2Bf5Dqe

Positano Wok 11": https://amzn.to/3e9yRW7

Bologna Frying pan: https://amzn.to/2YIHvEu




Camera & Gears:

Camera 1: https://amzn.to/3c1Ocqd

Camera 2 : https://amzn.to/2XpCLDa

Zoom Lens 1: https://amzn.to/2WTai9I

Zoom lens 2: https://amzn.to/36pzlEt

Helpful Mini Light: https://amzn.to/2AKxUEX

Macro lens: https://amzn.to/3cTjFvW

Tripod: https://amzn.to/3d4G60b

Samsung SSD Drive: https://amzn.to/3e2Q97o

Tiffen Black Pro-Mist Filter: https://amzn.to/2MZGkLA

SD Card: https://amzn.to/2BbtsiP



View the FULL RECIPE at banglarrannaghor.com
______________________________________________

RELATED VIDEOS

Easy Homemade Rasmalai Recipe :
   • Easy Homemade Rasmalai Recipe  

Naan Bread Recipe:    • Naan Bread Recipe  

Gajorer Halua | Carrot Halwa Recipe:   • Gajorer Halua | Gajjar Ka Halwa recipe  

Subscribe to Banglar Rannaghor | bit.ly/BRYouTubesub
Our daily story - Instagram : bit.ly/Banglarrannaghor
Facebook |   / banglarrannaghor  
More great recipes | https://www.banglafoodie.com