Two Sommelier's, One Delicious New Restaurant: Compline

Compline (pronounced kom-plin) is the creation of two Sommeliers. The meaning behind it? Prayers at the end of the day. Originating in the 6th century the word was first used by St. Benedict. Co-founder Matt Stamp is a Master Sommelier, one of just 236 in the world. Stamp has already left his mark as a Master Sommelier. He finished first in the inaugural Top Somm competition in 2014. He further honed his Somm skills at Yountville's French Laundry and Redd. His business partner, Ryan Stetins worked for the famed chef Charlie Trotter.  Compline is a nod to the history of wine. It is also a place for locals and visitors alike to celebrate the end of the day, learn more about wine and enjoy a great meal.

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Please watch: "Napa Valley Wineries: Modern Elegance and Luxury in Wine at Raymond Vineyards "
   • Napa Valley Wineries: Modern Elegance...  
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