Easy Ways to Make Wild Ducks Taste Better by Scott Leysath

Описание к видео Easy Ways to Make Wild Ducks Taste Better by Scott Leysath

You’ve probably heard about it, but perhaps you think that brining is a complicated, time-consuming process. To simplify, a brine is a liquid that will replace duck blood, or the blood of any other animal, with a mildly salty solution. It adds moisture, flavor and mellows out, not disguises, the natural flavor of waterfowl.

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