Halloween Charcuterie Board with Pumpkin-Shaped Baked Brie 🎃 | Easy Fall Recipe

halloween-themed charcuterie board with pumpkin-shaped baked brie! ingredients 1/2 8oz container of @Pillsbury crescent rolls 6 oz wheel of brie 1 tbsp olive oil 1.5 ft of twine pinch of cinnamon 1 cinnamon stick 2-3 fresh sage leaves baked brie recipe (makes 8 servings) 1. preheat oven to 375F 2. add olive oil to a 9x13” baking pan 3. place pillsbury dough flat in the pan with the wheel of brie in the middle 4. fold up the sides of the dough to cover the cheese 5. flip over the dough covered brie and carefully wrap the twine around the brie so there are 6-8 triangle sections 6. sprinkle a pinch of cinnamon on top and place into the oven for 15-20 mins until golden brown 7. place a cinnamon stick through the center of the brie along with sages leaves on the side, and enjoy! #nutritionbymeagan #fallcharcuterie