பூந்தி லட்டு நீங்களும் செய்யலாம் | Laddu receipe in tamil | boondi laddu in tamil | Sweet snacks

When you say sweet, Laddu is definitely included. This Laddu is loved by everyone from kids to adults. And many of us buy it from shops and enjoy it on all special days, birthdays, weddings, auspicious days etc. Today we ourselves can do it in our own hands at home very easily and quickly in less time.
There are many types of laddu like rava ladoo, coconut laddu, oat ladoo, motichur laddu, gram dal laddu, oat laddu. Today we are going to see the traditional bundi ( boondi) laddu recipe. If you make this once and keep it ripe, you can keep it for 4 to 5 days. If you give this to the children who are finishing school, they will love to eat it. Not only children but also adults will enjoy it.
Now let's see how we can make traditional boondi laddu on special days at home.

நாவூற வைக்கும் பூந்தி லட்டு / பூந்தி லட்டு செய்வது எப்படி❓ / கல்யாண வீட்டு பூந்தி லட்டு / boondi laddu receipe in tamil / boondi ladoo receipe / bakery style boondi ladoo / how to make boondi ladoo / boondi ladoo receipe / boondi laddu receipe in tamil / tea kadai kitchen / snacks / food / sweets / kids favorite snacks

#boondiladoo #laddu #ladoo #teakadaikitchen #sweeta #snacks #food #foodie #kidsfavouriterecipe #easysnacks #buntiladdu #poondiladdu #sweetsnacks #diwalirecipes #diwalisweets ‪@TeaKadaiKitchen007‬ #motichurladdu #coconutladdo #thengailaddu #oatsladdu

சீனி -1 ½ கிலோ (6 கப்)
தண்ணீர் -500 ml (2 கப்)
பால் -50 ml
கடலை மாவு -½ கிலோ( 3 கப் )
தண்ணீர்- 600ml (மாவு கரைக்க )
முந்திரிப் பருப்பு -50 கிராம்
கிஸ்மிஸ் பழம்- 50 கிராம்
ஏலக்காய் பொடி -½ டீஸ்பூன்
நெய்- 50 ml
Sugar -1 ½ kg (6 cup)
Water -500 ml (2 cup)
Milk -50 ml
Gram flour -½ kg( 3 cup )
Water - 600ml (for flour dissolve)
Cashew nuts -50 g
Raisins - 50 g
Cardamom powder-½ tsp
Ghee- 50 ml