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Healthy Food For Psoriasis Patient | Easy Diet Plan For Psoriasis | Dr. Health

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This video is for people suffering from psoriasis and are always concerned with what diet plan they should follow as psoriasis is an autoimmune condition, what ever eat or in-take affects your immune responses.

In this informative video, Dr. Megha Chaturvedi shares her knowledgeful insights on what dietary modification, a psoriasis patient should adopt. Dr. Megha is an ayurvedic practitioner and she specializes in treating psoriasis patients with ayurvedic herbal holistic approach.

As per recommendations, a psoriasis patients should in-take:

1. Garlic: Garlic has various anti-inflammatory compounds which are very helpful in reducing inflammation, itchiness and particularly swelling associated with psoriasis.

2. Vegetables: Spinach, broccoli, and sweet potatoes, onions, broccoli, spinach, mushrooms, cucumber, corn, red onion, olives, Brussels, Zucchini, Asparagus, lettuce, and other green seasonal vegetables into your meals to alleviate inflammation.

Also, Dr. Megha strictly prohibits consumption of nightshade vegetables like potato, tomatoes and brinjal as these vegetables contains compounds which tends to trigger uncontrolled auto-immune reactions.

Watch this complete video to get the full details on psoriasis patient's diet plan. And if you are someone suffering from psoriasis, then reach out to us and we will be ready with a customized herbal ayurvedic treatment plan as per your needs.

#psoriasis
#dermatologist
#dietplan
#drmeghachaturvedi