Martabak Mini Anti Gagal Bersarang

Martabak mini
200gr terigu pro sedang
10gr tapioka
30gr gula pasir
10gr susu bubuk
200gr air hangat suam suam kuku
Mixer kecepatan tinggi 3-5 menit
Lalu istirahatkan adonan 30 menit di suhu ruang.

Setelah 30 menit tambahkan:
1 telur + 1 kutel lagi bila ingin lebih lembut
50 ml air
Campur dan kocok dengan baloon wisk 1-2 menit
Lalu masukkan:
1/2 sdt baking soda

Perisa pandan atau coklat, red velvel, taro, dll bila di inginkan
Macam macam topping martabak sesuai selera

1 resep menghasilkan 12 martabak mini

MARTABAK MINI
200gr all purpose flour
10gr tapioca starch
10gr milk powder
200ml luke warm water
Mixer high speed 3-5 minutes
Rest room temperature 30 minutes

After 30 minutes
1 egg
1 egg yolk
50gr water
Mix with baloon wisk 1-2 minutes then add:
1/2 tsp baking soda
Mix just until all combine

Pandan paste if needed

Topping chocolate chips, cheese, peanut, sesame seed, and many more as you like.

Can use teflon for cooking