Скачать или смотреть Soft Date-Filled Pastry Rolls 🍯 Easy & Delicious Homemade Recipe

Soft, tender, and incredibly delicious date-filled pastry rolls — perfect for tea time or a cozy family dessert ❤️

In this video, I show you how to make easy homemade pastry rolls with natural date filling. This simple recipe uses basic ingredients and delivers a soft, rich, and flavorful result every time.

✨ Soft & fluffy texture
✨ Naturally sweet filling
✨ Simple step-by-step recipe

Which filling do you like more — dates, walnuts, or chocolate? Write in the comments 👇
I read every single comment and truly appreciate your feedback ❤️

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🧾 INGREDIENTS:
Dough:
600 g flour
250 g butter (grated)
250 g sour cream
2 eggs
2 tsp baking powder

Filling:
Premium Date Paste

Topping:
Egg yolk (for brushing)
Chopped walnuts

👩‍🍳 INSTRUCTIONS:
1. Mix all the ingredients until smooth and creamy.
2. Divide the dough into 4 parts.
3. Roll out the dough one piece at a time.
4. Cut the rolled dough into small pieces.
5. Add the date paste filling.
6. Shape into pastry rolls.
7. Brush each roll with egg yolk.
8. Sprinkle chopped walnuts on top.
9. Bake at 165°C (325°F) for 25 minutes.

Enjoy your delicious homemade pastry rolls ❤️

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