Скачать или смотреть DIY Buttermilk Hack in Minutes! 🥛🍋 Recipe👉Comments

This simple trick shows you how to make your own buttermilk by adding lemon juice or vinegar to regular milk. Perfect for baking and cooking, this DIY method is quick and easy, ensuring you always have fresh buttermilk on hand. Just mix one tablespoon of lemon juice or vinegar into a cup of milk, let it sit for a few minutes, and it's ready to use. Say goodbye to store-bought buttermilk and enjoy the convenience and freshness of homemade. Try it today and see the magic happen!

Recipe: DIY Buttermilk Magic 🥛🍋
Ingredients:
1 cup (240 ml) milk (whole or low-fat)
1 tablespoon (15 ml) lemon juice or white vinegar
Instructions:
Measure the Milk: Pour 1 cup of milk into a measuring cup or bowl.
Add the Acid: Add 1 tablespoon of lemon juice or white vinegar to the milk.
Stir and Wait: Stir the mixture gently and let it sit at room temperature for about 5-10 minutes.
Observe: After 5-10 minutes, the milk should begin to curdle slightly and thicken. This means your homemade buttermilk is ready to use.
Use Immediately: Use the buttermilk in your recipe as needed, or store it in the refrigerator for up to 24 hours.