[ENG] 오트밀 처치 곤란이라면? 손이 가요 손이 가~ 바삭 오트밀 쿠키 Crispy Oatmeal Cookies | 하다앳홈

Thin, crispy n buttery
Oatmeal Cookies

Ingredients
오트밀(oats) 90g
박력분(cake or AP flour) 90g
베이킹파우더(baking powder) 2g
베이킹소다(baking soda) 1g
소금(salt) 1g
시나몬파우더(cinnamon powder) 2~3g
무염버터(unsalted butter) 90g
설탕(sugar) 65g
꿀(honey or syrup) 15mL(1T)

Oven
160도 예열 후, 10분
Preheat oven to 320 degrees F, n bake for 10 minutes

My oatmeal series
Oatmeal Bars(Flapjacks)/    • 오트밀 가장 맛있게 먹는 방법, 영국식 에너지바(오트밀바/시리얼바)...  
No-Oven Granola Bars/    • 노오븐 에너지바! 다이어트 간식, 그래놀라 만들기 DIET Gran...  
Oatmeal Bread/    • [ENG] No버터/설탕! 겉바속촉 통밀 식사빵(오트밀 빨리 소진해...  
Canadian Date Squares/    • [ENG] 캐나다 카페, 단골 메뉴! 일주일에 한 번, 꼭 만드는!...  
Oatmeal Cookies/    • No 밀가루! No 버터! 멈출 수 없는 고소함! 슬슬 섞어 건강 ...  
Oatmeal Cookies/    • 단, 2가지 재료! 다이어트 간식, 포만감 UP! 오트밀로 만드는 ...  

BGM
Maryandra's Waltz

#하다앳홈 #하다앳홈베이킹

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