CHICKEN ADOBO SA GATA ( CHICKEN ADOBO IN COCONUT MILK )

Classic Filipino chicken adobo dish in rich coconut cream. Best serve with steaming rice. Hope you try this recipe guys!








INGREDIENTS:

3 large chicken legs, cut into serving pieces
1/4 cup soy sauce
2 tablespoons vinegar
1/2 teaspoon ground black pepper
1 head garlic, peeled and crushed
2 pieces dried bay leaves
1 cup coconut milk

You might want this video:
Twice Cooked Chicken and Pork Adobo:    • TWICE COOKED CHICKEN AND PORK ADOBO |...  


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