Royal Navarathan Kurma recipe by Chef Sunder in Tamil | Recipecheckr ✔English Subtitles✔

Many times, we eat certain dishes only in restaurants and we don’t cook them at home.
The reason people say that they are not making it at home is the list of ingredients is a lot
they will say like “I don’t know the exact recipe”
usually, we always split the whole process into simple stages.
This is one of the royal dishes
Navarathan Kurma. It is very tasty, and I’ll show you in a simple process.
The name says it, Navarathan Kurma
This dish combines the taste of 9 different vegetables and I’m gonna show you how to make that.
I’m Chef Sunder, Welcome to Recipecheckr
This Navarathan Kurma is famous in Mughal Era. This has been served in the royal courts of Mugal Palace. This is a rich flavour dish.
The important thing is we don’t use any strong masala for this dish.
Now, for this Navarathan kurma, we are taking 9 different types of vegetables.
These are not compulsory as per the list. You can change some of those with respect to your choice. There is no masala that is going to be used and the cooking process is very important.
Also, this is a very special dish for kings, queens, and royal guests. This is a rich and creamy white gravy.
The important thing is to make the white gravy and finish it with the cooked vegetables.

Here are the ingredients for this Navarathan Kuruma
Ingredients Qty
Cumin seeds 1/4 tsp
Carrot 30gm
Beans 25 gm
Cauliflower 25 gm
Mushroom 20 gm
Green peas 20 gm
American Corn 20 gm
Apple 30 gm
Capsicum 15 gm
Potato 30 gm
Ginger garlic paste 1 tsp
Butter 75 gm
Cream 3 tbs
Salt To taste
Turmeric powder 2 pinch
Saffron water 0.25 gm



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I hope to cover a wide range of recipes for our audience, and I believe this channel will either introduce you to the world of cooking or improve your skills from basic to a professional level with my hands on professional cooking tips and techniques. I'm chef Sunder, welcome to Recipecheckr

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