Easy Asian Coconut Jello Recipe [Updated Video]

This is an updated coconut jello video recipe that I made a few months ago.


9 cups of water ( can add 10 cups if wanted the jello little more soft)
1 package of agar agar
I can of coconut milk
1 1/2 cup of sugar ( can add 2 cups if wanted sweeter)
1 teaspoon of salt

Add the 1 package of agar agar into the room temperature 9 or 10 cups of water and stir them. Turn on the heat to high and boil the water and agar agar and continue to stir. Now add the sugar and 1 can of coconut milk to the water and agar agar mixture. Keep the heat on and let it boil. Once it boiled just turn off the heat and 1 teaspoon of salt and stir. Carefully pour the mixture into the pan. Put it in the fridge for 3 to 4 hours so it can solidify.

If you can't find the ingredients in your supermarket, you can find them here.

Coconut milk:http://amzn.to/2pOhAcT
Agar agar powder: http://amzn.to/2pOteVd