Скачать или смотреть Paneer chilli recipe/ Paneer Gravy Recipe / Paneer Chilli ghar pr kaise banaye

Paneer chilli recipe/ Paneer Gravy Recipe / Paneer Chilli ghar pr kaise banaye ‪@thekitchenchefsofi‬



Dry Paneer Chilli – starter ke roop mein serve ki jaati hai, jisme paneer aur veggies spicy aur tangy sauce mein lightly coated hote hain.

Gravy Paneer Chilli – thodi si sauce wali version, jo fried rice ya noodles ke saath enjoy ki jaati hai.

Is dish ka taste thoda spicy, tangy aur saucy hota hai, jisme paneer ki softness aur capsicum-onion ki crunchiness ekdum perfect balance banati hai.

👉 Ye ek party-favourite snack hai aur street-style Indo-Chinese ka best example bhi!


Paneer chilli ingredient:-
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Paneer Chilli banane ke liye aapko ye basic ingredients chahiye hote hain:

Main Ingredients:-
Paneer (Cottage Cheese) – cubes mein cut kiya hua

Capsicum (Shimla Mirch) – diced

Onion – diced ya petal cut

Green Chillies – slit/cut

Ginger-Garlic – finely chopped ya paste

For Batter (Paneer fry karne ke liye)
Maida (All-purpose flour)

Cornflour

Salt

Black Pepper

Thoda sa Soy Sauce

Water (smooth batter banane ke liye)

Oil (deep/shallow fry ke liye)

For Sauce/Gravy
Soy Sauce

Red Chilli Sauce

Green Chilli Sauce (optional, zyada spicy ke liye)

Tomato Ketchup

Vinegar

Cornflour slurry (cornflour + water, thodi thickness ke liye)

Salt & Black Pepper (taste ke hisaab se)

Spring Onion (green part garnish ke liye)

Ye ingredients se aap dry ya gravy dono versions bana sakte ho – fark sirf cornflour slurry aur sauce ki quantity mein hota hai.

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