Elevate Your Chicken Kiev | Mastering The Techniques of Fine Cooking

Описание к видео Elevate Your Chicken Kiev | Mastering The Techniques of Fine Cooking

Ever wondered how a professional chef makes their Chicken Kiev?

Now the secret is out! Michelin Star Chef, Walter Trupp, is showing you how to de-bone, and properly stuff your chicken, helping you create a chef level dish at home.

De-Boning, stuffing, and then to the frying, this video takes you through all the steps and should be viewed as you prepare.

Let us know how you go in the comments below, and if you want to learn more about how to prepare your chicken like a pro, head to our website to attend a hands on or online course today at https://cookwithtrupponline.com/

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