How to serve Absinthe: The Magic of the Louche

How to serve Absinthe ➔The Magic of the Louche ★Perfect Absinthe preparation with bubble glass, spoon and sugar cube ✓Serve the Green Fairy the traditional way!

One of the magic aspects of Absinthe is its louche. The cloudy moment when water and Absinthe begin to mix. With a Bubble Absinthe glass like shown in the video, you will get the best louche effect. The bubble reservoir in the stem of the glass is filled with the Green Fairy, then, water is added. Slowly, the Absinthe begins to mix with the water and louches in white swirls. The effect is really magical!

The glass of the video is the ALANDIA Absinthe Bubble glass. The Absinthe is ALANDIA Verte, the spoon the Absinthe spoon Feuilles made by ALANDIA Barware. The sugar cubes are as well the ALANDIA cubes, individuall wrapped and less pressed than regular sugar cubes. This enhances the Absinthe ritual, as they dissolve easily. You can buy all these Absinthe accessories at our Absinthe store.

➔Visit the Online Store ►https://www.alandia.de​

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