Скачать или смотреть Jimmy Johns Sprouts Salmonella Outbreak

As of January 18, 2018, eight people infected with the outbreak strain of Salmonella Montevideo have been reported from Wisconsin, Minnesota and Illinois. Illnesses started on dates ranging from December 20, 2017 to January 3, 2018. Ill people range in age from 26 to 50 All 8 are female. No hospitalizations and no deaths have been reported.
Epidemiologic evidence indicates that raw sprouts served at Jimmy John’s restaurants are the likely source of this multistate outbreak.
Federal, state, and local health and regulatory officials are conducting traceback investigations from the six Jimmy John’s locations where ill people ate raw sprouts. These investigations are ongoing to determine where the sprouts were distributed, and to learn more about the potential route of contamination.
CDC recommends that consumers not eat raw sprouts served at Jimmy John’s restaurants. Regardless of where they are served, raw and lightly cooked sprouts are a known source of foodborne illness. People who choose to eat sprouts should cook them thoroughly to reduce the risk of illness.
If you or a family member became ill with Salmonella after consuming sprouts and you are interested in pursuing a legal claim, contact the Marler Clark attorneys for a free case evaluation.