Crispy Sweet Balls|Popular Arabian Dessert Luqaimat | Sweet Dumplings

crispy Sweet Ball ,Homemade Loukoumades
How To Make Famous Arabian Dessert Lukaimat or lokma
they are mini sweet dough or you can say crunchy sweet dumplings ,this dumplings is very easy to make and takes just a few minutes to whip up the batter, shape it into small balls and deep fry it.
Lokma will be crunchy outside and soft inside
the main key for crunchy balls are to fry them twice


All you need:
for the dough:

1½ Cups of Flour
1 Cup of Water
1 tablespoon Yeast
1 tablespoon Sugar
1 tablespoon Vegetable oil
3 tablespoons Starch
a pinch of Salt


Sugar Syrup :
2 Cup Sugar
1 Cup water
a pinch of lemon salt or lemon juice


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