Looking beyond white rum with Nick King DipWSET

Rum is a vast and incredibly diverse category, but unfortunately it is often misunderstood and presented in an overly simplified manner. In this webinar, WSET's Head of Product Development for spirits qualifications, Nick King DipWSET, unpacks the term 'white rum' and explains why there's too much diversity within water white/colourless rums to lump them all under the same heading.

Nick takes four rums that have only two things in common: they are made from sugar cane, and they are clear and colourless (or ‘white’). Using four examples he'll show you why this diversity exists and that greatness can be found in the purity of youth.

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Please note: this video was first published on 18 June 2020