ഇനി ഒരു നാടൻ ഊണ് ഉണ്ടാക്കിയാലോ? അടിപൊളി പരിപ്പ് തീയൽ ചക്ക എരിശ്ശേരി പച്ചമാങ്ങാ പച്ചടി

Sambar Parippu( Toor Dal )- 3/4 Cup
Small onion- 12 nos
Turmeric powder- 1/2 tsp + 1/4 tsp
Salt( according to taste )
Grated coconut- 2 Cups
Small onion- 3 - 4 nos
Garlic Flakes- 5 nos
Cumin seeds- 1/2 tsp
Pepper- 1/2 tsp
Tamarind- Small Gooseberry Size
Coconut oil- 1 tbs
Kashmiri chilli powder- 1 1/2 tbs
Coriander Powder- 1 tbs
Coconut oil- 1 tbs
Mustard Seeds- 1 tsp
dry red chillies- 3 - 4 nos
Curry Leaves
....................................................
Jack fruit- 25 - 30 Pieces
Jack fruit seeds
Water- 2 Cups
Turmeric powder- 1/4 tsp + 1/4 tsp
Grated coconut- 1 Cup
Garlic flakes- 4 nos
green chilli- 2 nos
Cumin seeds- 1/2 tsp
Kashmiri chilli powder- 1/4 tsp
Salt( according to taste )
Coconut oil- 1 tbs
Mustard Seeds- 1 tsp
Curry Leaves
Grated coconut- 1/2 Cup
dry red chillies- 3 - 4 nos
.................................................
raw mango- 1 nos
Water
Grated coconut- 1 Cup
Kashmiri chilli powder- 1 tsp
Small onion- 3 nos
Cumin seed- 1/2 tsp
Mustard Seeds- 1 tsp
Salt( according to taste )
Coconut oil- 1 tbs
Mustard Seeds- 1 tsp
Small onion- 3 nos
Curry Leaves
dry red chillies- 3 nos

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It’s me Lekshmi Nair, a celebrity culinary expert. Cooking has always been my passion. Since my childhood, I loved experimenting and trying new dishes and recipes. This YouTube channel ‘#LekshmiNairVlogs’ is my latest venture to share my recipes with you and to be connected with you.