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Easy Cherry Crumble Cake – Soft, Juicy & Perfect with Tea!”

🍒Cherry Crumble Cake Recipe | Soft, Juicy & Easy to Make!
Looking for a simple, homemade cake that’s full of flavor? This cherry crumble cake is a perfect choice! With soft sponge, juicy cherries, and a buttery crumb topping, it’s an easy dessert your whole family will love.

In this step-by-step tutorial, I’ll show you how to make this delicious cake from scratch — no fancy tools needed. Perfect for afternoon tea, gatherings, or just a sweet treat at home!

📌 What you’ll learn:
• How to make an easy cherry cake
• The perfect crumble topping
• Tips for baking moist cakes at home

🧁 Ingredients used:
Crumble:
🔹Flour 50 g
🔹Sugar 30 g
🔹Butter 40 g
🍰Cake
🔹3 eggs
🔹sugar 120 g
🔹vanilla 1/2 tsp
🔹A pinch of salt
🔹yogurt 120 g
🔹oil 90 g
🔹flour 220 g
🔹baking powder 10 g
🔹cherries 200_250 g
🔹cornstarch 1 tbsp

Bake40_45 minutes at 175°C.

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