Nuchinunde Recipe | ನುಚ್ಚಿನುಂಡೆ | Nucchina Unde Recipe in Kannada

Nuchinunde Recipe | ನುಚ್ಚಿನುಂಡೆ | Nucchina Unde Recipe in Kannada
This is my nuchinunde recipe. Made with toor dal and spices, it's one of the healthiest and tastiest recipes. You can eat this at any time of the day.
Serve this with some coriander and coconut chutney or Majjige huli or my favourite is to make unde huLi and eat this with rice...

1. Coconut chutney recipe -    • ಇಡ್ಲಿ ದೋಸೆಗೆ 4 ಸಕ್ಕತ್ ಚಟ್ನಿ ಮಾಡಿ | Ch...  
2. Majjige Huli Recipe -    • Majjige HuLi Recipe in Kannada (Brahm...  
3. HunSe Gojju to make unde huLi -    • ಹುಗ್ಗಿ ಅನ್ನ ಮತ್ತು ಹುಣಸೆ ಗೊಜ್ಜು | Khar...  

Ingredients (Around 15 undes)
• Toor Dal - 1.5 Cups
• Onion - 1.5 small onions
• Dill Leaves - Small Bunch
• Green Chillies - 8
• Ginger - 2 tbsp
• Fresh coconut - 3/4cup
• Coriander Leaves - small bunch
• Curry leaves - handful
• Asafoetida (hing) - 1 pinch
• Salt

Try this and let me know your feedback in the comments' section below...
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2. Paneer Recipes : https://bit.ly/2To6bRd
3. Healthy Lunch Recipes : https://bit.ly/35YYTbA
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5. Healthy Desserts : https://bit.ly/3cBf2Xd
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