Скачать или смотреть 煮節瓜🥒要簡單好食😋有方法😆做法非常簡單😁睇過就明白👀大家快啲試下啦🙏❤️描述 及 留言 附有❤️中英文翻譯程序  ♥️English Recipe❤️

⬇️⬇️English recipe follows⬇️⬇️
瑤柱蝦米燜節瓜

材料：
節瓜3個
蝦米2湯匙
瑤柱（細）6粒
薑一小舊
蔥一條

處理：
1. 蝦米，清水洗乾淨，清水浸3分鐘，清水洗乾淨，放碗內，加入適量暖水浸3分鐘。
2. 瑤柱，清水洗乾淨，清水浸3分鐘，清水洗乾淨，放碗內，加入適量暖水浸軟。
3. 節瓜，去皮，清水洗乾淨。
4. 薑，去皮，洗乾淨，切片。
5. 蔥，切兩端，清水洗乾淨。
6. 節瓜，切細舊。
7. 薑，切片，蔥，切段。
8. 預備醬汁：
a. 生粉一茶匙
b. 蠔油一湯匙
c. 生抽半湯匙
d. 胡椒粉適量
加入清水50毫升。

烹調：
1. 大火在鑊中燒熱油一茶匙。
2. 爆香薑片。
3. 加入節瓜炒香。
4. 加入蝦米及碗中一半的水分，和瑤柱及碗中一半的水分，冚蓋，燜2分鐘。
5. 加入餘下的瑤柱及蝦米的水分，冚蓋，燜2分鐘。
6. 加入醬汁，炒至收汁。
7. 加入蔥段，炒勻。
8. 熄火。
9. 完成，上碟，可享用。

Braised fuzzy melon with dried scallops and dried sea shrimps

Ingredients:
Fuzzy melon 3 Nos.
Dried sea shrimps 2 tbsp
Dried scallops (small) 6 Nos.
Ginger (small) 1 No.
Green onion 1 No.

Preparation:
1. Dried sea shrimps, rinse with tap water. Soak in tap water for 3 minutes. Rinse thoroughly. Put in a bowl. Add in appropriate amount of warm water and soak for 3 minutes.
2. The scallops, rinse with tap water. Soak in tap water for 3 minutes. Rinse thoroughly. Put in a bowl. Add in appropriate amount of warm water for 3 minutes. Rinse thoroughly. Put in a bowl. Add in appropriate amount of warm water and soak until they turn soft.
3. The melon, get it peeled. Rinse with tap water.
4. The ginger, get it peeled. Rinse with tap water. Get it sliced.
5. Green onion, cut both ends. Rinse with tap water.
6. The melon, dice in small cubes.
7. Ginger, get it sliced. Green onion, cut in lengths.
8. Prepare sauce:
a. Tapioca starch 1 tsp
b. Oyster sauce 1 tbsp
c. Light soya sauce 0.5 tbsp
d. Pepper appropriate amount
Add in 50ml of water.

Steps:
1. Heat up 1 tsp of oil at high flame in wok.
2. Ginger, fry well.
3. Add in the fuzzy melon, fry well.
4. Add in sea shrimps and half amount of the syrup in its bowl. And add in dried scallops and half amount of the syrup in its bowl. Cover up the wok and braise for 2 minutes.
5. Add in the remaining syrup of dried scallops and dried sea shrimps. Cover up the wok and braise for 2 minutes.
6. Add in the sauce and fry until it becomes thick.
7. Add in the green onion (in lengths), fry well.
8. Turn off fire.
9. Complete. Put on plate. Serve.

瑤柱蝦米燜節瓜🟥
Braised fuzzy melon with dried scallops and dried sea shrimps🟢

Fuzzy melon, use simple method to braise. It is juicy and time-saving. Add in dried scallops, ginger and green onion, make a delicious dish.
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