Restaurant Style Kadhai Paneer | Kadhai Paneer Recipe

#kadhaipaneer #desirasoi #kadhaipaneerrecipe

INGREDIENTS -

For Kadai Masala:
Oil - 2 tbsp
Butter - 1 tbsp
Onion chopped - 1 no
Green chilli chopped - 2 tbsp
Garlic chopped - 1 tbsp
Ginger chopped - 1 tbsp
Kashmiri red chilli powder - 1 tbsp
Turmeric - ½ tsp
Coriander powder - 1tbsp
Cumin powder - ½ tbsp
Salt - to taste
Tomato puree (fresh) - 2 nos

FOR FINISHING:
Oil - 2 tbsp
Butter - 1 tbsp
Dry Red chilli - 2-3 tbsp
Coriander seeds (crushed) - 2-3 tbsp
Cumin (crushed) - 1 tsp
Green chilli chopped - 1 tsp
Garlic chopped - ½ tbsp
Ginger chopped - ½ tbsp
Green Capsicum diced - a handful
Red Capsicum diced - a handful
Onion diced - 1 no.
Tomato diced - 1 no.
Salt - to taste
Water - 1cup
Paneer cubes - a handful
Kasoori methi powder - ½ tsp
Coriander chopped - a handful
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