Скачать или смотреть Classic Madeira Cake Recipe | Easy Step-by-Step Guide for Beginners

Don’t let this cake fool you — this isn’t some tricky tea-time mystery. It’s a buttery, golden, beautifully domed delight that’s easier than you think and perfect for beginner bakers.

Whether you're brand new to baking or just looking to master the basics, this step-by-step Madeira cake recipe is just what you need. I’ll walk you through every part of the process.

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Ingredients you’ll need:
Makes 2 x 6inch cakes
230g Plain flour
230g Self-raising flour
300g caster sugar
300g Butter, room temperature
2 teaspoon vanilla
6 eggs
Splash of milk (optional: you can add this at the end if your batter is really thick)
🔥Bake at 160 degrees for 1 hour or until a skewer inserted into the center come out clean.

Want to learn other easy to follow cake recipes then check this out
👉🏽 Easy Cake recipes    • Cake Recipes  

Never struggle to line your cake tin. Use my tried and tested method!
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And this is a super easy way to line a square cake tin👉🏽   • Easy way to line a SQUARE Cake Tin| Baking...  

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Welcome to DrMummyCakes – your go-to guide for baking made simple, sweet, and stress-free!If you're new to baking or tired of cake fails, you're in the right place. I’m a cake-obsessed creator here to help you learn to bake and decorate cakes from scratch – without the overwhelm.
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