Chinese Noodles as Thin as a Thread - Eat China (S2E6)

These are gold thread noodles (no relation to Goldthread). They’re so thin that you can run them through the eye of a needle. And they’re only made for special occasions.

We went to Sichuan in southwestern China and met one of the few chefs to master the art of making these delicate noodles.

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If you liked this video, we have more stories about Chinese noodles, including:

Really Fast Knife-Cut Noodles From Shanxi - Eat China (S2E5)
   • This Chinese Method Makes 90 Noodles ...  

Gluten-Free Chinese Oat Noodle Rolls - Eat China (S2E4)
   • Gluten-Free Chinese Oat Noodle Rolls ...  

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Producer: Clarissa Wei
Videographer: Yong Guo
Editor: Nicholas Ko
Mastering: Victor Peña

Music: Audio Network