How To Make Crab Stuffed Lobster Tails

If you're in the mood for seafood and want to splurge a little bit on the dinner budget, give this recipe a try! We all know that seafood prices are a bit higher than we would like, but it's still much cheaper to make it at home than to go out for dinner. Give this recipe a try this week! Let's #makeithappen

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Shopping List:
2-4 Large Lobster Tails
8 oz Lump Crab Meat (Can use claw or special)
1/4 cup mayo
1 tsp worcestershire sauce
1/2 tsp sugar
1-2 tsps hot sauce
1 tbsp sweet pickle juice
AP and Lemon Bae seasoning
2-3 tbsps diced parsley
1 cup bread crumbs

Garlic Butter:
1 stick melted butter
1-2 tbsps garlic paste
1 tsp lemon zest
2 tbsps diced parsley
garlic and herb seasoning

Truffle Mayo:
1/4 cup mayo
2 tsps truffle oil
2 tbsps sriracha
1-2 tsps sugar
1 tsp soy sauce
AP Seasoning