E03 What is the true culinary potential of Jackfruit? | The Green Kitchen

This week in The Green Kitchen we explore the mighty jackfruit, also known as Kathal!

Join us as we chat with the Jackfruit Ambassador from Kerala, Shree Padre, to uncover the amazing benefits of this versatile fruit.

From its impressive nutritional profile to its surprising culinary potential, discover why jackfruit deserves a spot in your kitchen.

#TheGreenKitchen #Jackfruit #Kathal #CSE #CentreforScienceandEnvironment #HealthyEating #SustainableLiving

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Down to Earth is Science and Environment fortnightly published by the Society for Environmental Communication, New Delhi. We publish news and analysis on issues that deal with sustainable development, which we scan through the eyes of science and environment.