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The Secret to the Creamiest Milk Rice Pudding

ingredients:
All-purpose white flour: 500 g
Lukewarm milk: 1 glass + (2 tablespoons)
Salt: 1 teaspoon
Sugar: 1 tablespoon
Dry yeast: 1 packet or 7 g
Medium egg: 1 piece
Butter at room temperature: 125 g
Dates: 450 g
Cinnamon: 1 teaspoon
Vegetable oil: 3 tablespoons