મસાલા રોટલા બનાવવાની રીત - How to Make Masala Bajri Rotla Recipe

મસાલા રોટલા બનાવવાની રીત - How to Make Masala Bajri Rotla Recipe ‪@1441Recipes‬ Gujarati Recipe

Bajre ka rotla or Millet flat bread is a not only gluten free but offers proteins, B vitamin and Magnesium. A healthy accompaniment which tastes best with Baigan ka Bhartha or with Home-made white butter.
When you hear Kathiyawadi dish or cuisine, Rotla is essential part of it. Traditionally the Rotla is made of Bajra/Bajri (Millet Flour), but they are also made from Jowar (Sorghum Flour) as well. I like it plain as well as with flours to it, here's the recipe for the Masala Bajri Rotla, enjoy.

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