Brewing Gesha using the Gem Series Brewer with Stefanos Domatiotis | Coffee with April

This week, we grabbed our latest Gesha from the Gesha Village Estate in Ethiopia to test the capabilities of the Gem Series Brewer from Brewista.

As this brewer was designed in collaboration with World Brewers Cup champion Stefanos Domatiotis, we thought it would be fun to send him a bag of our coffee and ask him to show us his own recipe and technique when using this brewer.

If you're curious, you can find the two recipes featured in this video below:

April:

11g Dose
200g Brew Water
94 Degree Water Temp
100g Pour - 100g Center - 30-second pour from 0:00
100g Pour - 100g Center - 30-second pour from 0:50
Total Brew Time: 3:00

Stefanos:
15g Dose
250g Brew Water
93 Degree Water Temp
40g Pour - 5-second pour from 0:00
120g Pour - 10-second pour from 0:40
90g Pour - 10-second pour - from 0:55
Total Brew Time: 3:00

A special thank you to Stefanos for his contribution to this video.

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Music by Andrew Blumhagen
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  / andrew-blumhagen  
https://andrewblumhagen.bandcamp.com/...

Graphics by Chloé Shephard
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  / chloephotoandbooks  

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Produced by April Media - 2021