Скачать или смотреть Brits React to Trying Australia’s Most Controversial Fish!

Brits react to eating shark in Australia for the first time. 🇦🇺

In this video, we’re a British couple living in Australia and we’re trying flake (shark) — one of Australia’s most controversial and misunderstood foods — to see what it really tastes like.

We visit Penny Seafood on the Sunshine Coast, a popular Australian seafood spot, where we order shark and chips (flake) and give our honest British reaction. Flake is commonly eaten in Australia, but many people don’t realise it’s actually shark, so we wanted to experience it ourselves and share what we thought as Brits trying it for the first time.

While we’re there, we also try mahi mahi for the first time and are surprised with fresh local prawns, prepared the Australian way. The owner even shows us just how fresh the seafood is, including a full mahi mahi, and teaches us how to shuck an oyster using a Kevlar glove — something we never expected to do during a seafood lunch.

This video is our honest reaction to eating shark in Australia, what flake tastes like, and whether we think it deserves its controversial reputation. Let us know in the comments — would you eat shark?

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⏱️ Chapters Breakdown:
00:00 – Introduction
01:11 – Arriving at Penny Seafood on the Sunshine Coast
02:22 – Ordering shark, mahi mahi & surprise local prawns
04:22 – Taking a seat & checking the receipt
05:04 – Seeing the huge fresh mahi mahi
05:43 – First look at the food
06:05 – Chip review
06:33 – Learning to shuck an oyster at the table
14:02 – Eating oysters the easy way
14:24 – Trying shark (flake) for the first time
16:07 – Kody’s verdict on the shark
16:56 – Trying mahi mahi for the first time
21:21 – Final thoughts on the experience
22:16 – Outro