Ingredients of Beef curry with Mug Dal:
Beef- 500 gm
Oil-1/3 cup
Onion Slices-1 cup
Cardamom-5 pcs
Black cardamom-1pcs
Cinnamon-3 pcs
Cloves-5 pcs
Black pepper-8 pcs
Bay leaves-2 pcs
Green chilli-4 pcs
Garlic cloves-25 pcs
Ginger paste-1 table spoon
Turmeric powder-1 tea spoon
Chili powder-1 table spoon
Coriander powder-1 tea spoon
Salt-1/2 table spoon
Mug dal-1/4 cup
How water-500ml
Roasted cumin powder-1/2 tea spoon
Garam masla-1/2 tea spoon
Related tags:
mug dal recipe Indian,Mangsho ranna,mangsho ranna recipe,mangsho ranna bangla,mangsho ranna poddhoti,gorur mangsho ranna,gorur mangsho recipe,beef recipe,beef recipe by Asha,Cooking studio by Asha,beef recipe in bangla,Beef recipe Bangladeshi,how to cook beef,how to cook beef curry,Beef curry with chickpea recipe by asha,মুগের ডালে গরুর মাংস রান্না,bangladeshi food recipe,mug dal,chana masala,mugdal curry,mangsho ranna korar recipe,
gorur mangsho rezala,gorur mangsho kala vuna,beef recipe,beef recipe in bangla,Beef recipe Bangladeshi,gorur jhal mangsho,how to cook beef,Gorur Mangsho Ranner Sohoj Poddhoti || how to make beef,গরুর মাংস রান্না,গরুর মাংস,beef bhuna,
#Click Here To Subscribe To My New Channel:
/ @cookingstudiobyasha
#beefcurry
#beef_with_mugdal
#beefrecipes
Music: Youtube Audio Library
Facebook page link
/ cookingstudioasha
Информация по комментариям в разработке